JOIN US FOR THE 4TH OF JULY WEEKEND AT PARAMOUNT!

Start celebrating early - Thursday July 3rd (before and after the fireworks!). Make plans now to join Paramount Room for Independence Day holiday fun featuring acclaimed food and our full selection of Craft Beers, Cocktails, and Boutique Wines... as well as $2 PBRs, BBQ cookout inspired menu options to satiate your appetite (think pulled Berkshire Pork sandwiches with fried onions), and $1 OFF Craft Beer & Select Belgian DRAFTS all weekend!

Special Independence Day Holiday Weekend Hours

Thursday, July 3rd:  11:30am - 2am

Friday, 4th of July:  5pm - 2am

Saturday, July 5th:   5pm - 3am

Sunday, July 6th:  5pm - 10pm

Monday, July 7th:  5pm - Midnight

Dinner reservations available, large groups welcome (312) 829-6300; food menu served until 1am Friday & Saturday!

MAKE IT PARAMOUNT FOR YOUR NEXT GROUP NIGHT OUT OR PRIVATE EVENT!

Let Paramount Room help to make your next group night out or private event a success with our unique atmosphere, acclaimed chef -driven food, and exceptional craft beer, classic cocktails, and boutique offerings. Planning a corporate event, birthday, or cocktail party? Paramount Room is the ideal place to throw a dynamic event for 20 to 80 guests. Mix and match menus, then pair a food menu with a beverage package to complete the perfect evening - or order a la carte. For more information or to request a custom quote please contact Kathleen McGrath directly at (312) 644-1500 ext.13, or email us at parties@dineanddrinkinc.com (don't forget to include your party size, date, occasion, and what you have in mind).

RESERVATIONS ACCEPTED

Paramount Room accepts limited reservations for any size party 7 days a week, for lunch, weekend brunch, after-work, dinner, and late-night. Call (312) 829-6300 to reserve today.

THANKS TO ALL WHO ATTENDED APRIL'S CRAFT BEER DINNER WITH BROOKLYN BREWERY AND ACCLAIMED BREWMASTER GARRETT OLIVER ON MONDAY APRIL 28TH, 2008
 
Special guest and celebrity brewmaster Garrett Oliver from Brooklyn Brewery graced Paramount Room's confines showcasing his exceptional craft beers paired with a 5-course menu prepared by Chef Stephen Dunne, and Pastry Chef Suzi Beu - View Pictures Here!